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Download Free Basic butchering of livestock & game

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Business
Monday, August 26, 2013

Basic butchering of livestock & game

Author: Visit Amazon's John J Mettler Page | Language: English | ISBN: 0882663925 | Format: EPUB

Basic butchering of livestock & game Description

Review

"With this book in hand, you should be able to take just about any animal from pen to freezer." (Countryside magazine)

"Provides clear, concise, and step-by-step information for people who want to slaughter their own meat." (Mother Earth News)
--This text refers to the






Paperback
edition.

From the Publisher

An Outdoor Life Book Club Selection
--This text refers to the






Paperback
edition.
See all Editorial Reviews
  • Product Details
  • Table of Contents
  • Reviews
  • Hardcover: 193 pages
  • Publisher: Storey Communications (1986)
  • Language: English
  • ISBN-10: 0882663925
  • ISBN-13: 978-0882663920
  • Product Dimensions: 9.1 x 6.1 x 0.9 inches
  • Shipping Weight: 1.1 pounds

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